Safari Cake with Fondant Figures

Service Description

Safari Cake with Fondant Animals Masterclass Duration: 5 Hours Price: £325 per person Spaces: Maximum 2 students Course Overview Learn how to create a beautiful single-tier safari cake complete with handmade fondant animals and leaf detailing in this hands-on, small-group masterclass. You’ll work on your own tall sponge cake, learning how to level, fill, and stack your cake before covering it in smooth fondant and achieving clean, professional edges. You’ll then be guided step-by-step through creating your own fondant animal figures, learning how to shape, assemble, and add personality and expression to bring your characters to life. You’ll also learn how to create and apply fondant leaf decorations to build a cohesive safari design. Animal designs and arrangement may vary from those shown in product images, but all focus on the same professional modelling techniques. With just two students per class, you’ll receive personalised guidance throughout. By the end of the session, you’ll take home a fully finished safari cake complete with your handmade animals. What You’ll Learn • How to level, fill, and stack a tall sponge cake • How to prepare and cover a cake in fondant • How to achieve smooth sides and clean edges • How to create handmade fondant animals • How to model facial features and details • How to create and apply fondant leaf decorations • How to assemble a balanced, professional design What’s Included • Pre-baked tall sponge cake • All fondant, tools, and equipment • Step-by-step expert tuition • Recipes emailed after class • Exclusive student discounts • Your finished cake boxed to take home Who This Class Is For Perfect for: • Beginners • Hobby bakers • Celebration cake makers • Anyone wanting to learn fondant figure modelling No previous experience required. Good to Know All cakes are a 6 inch vanilla sponge with vanilla buttercream, and flavours cannot be changed after booking. You will be sent recipes for the sponge, buttercream and filling afterwards. Allergens: everything contains wheat (gluten), egg and milk, and is made in a kitchen that handles other allergens. If you have a food allergy, please contact me before booking. Getting Here Unit 54, BSS House, Swindon SN2 2PJ. Free parking on site. Full directions are sent with your booking confirmation. Easily reached from across Wiltshire, the Cotswolds and the South West.