Service Description

This Mother’s Day Cake Decorating Class is a beautifully detailed, hands-on session focused on creating a clean, elegant buttercream finish, piped roses, and delicate fondant floral details. You’ll create and decorate your own two-layer 5” sponge cake, learning how to fill, stack, and achieve a smooth buttercream finish before adding piped borders, alternating buttercream roses, fondant flowers, and a luxury gold plaque to complete the design. This class is perfect for home bakers and decorators who want to build confidence while creating a meaningful, gift-ready cake for Mother’s Day. With the class limited to just two students, you’ll receive plenty of one-to-one guidance, ensuring you fully understand each technique and feel confident recreating it at home. ✨ What’s Provided: One 5” two-layer sponge cake per person Buttercream and colouring provided Fondant flowers and leaves Gold “Happy Mother’s Day” acrylic plaque Cake boards and presentation boxes Piping bags, nozzles, and decorating tools Step-by-step guidance throughout the class 🎨 What You’ll Learn: How to level, fill, and stack a two-layer cake How to achieve a smooth, clean buttercream finish Piping roses and decorative borders Creating and placing simple fondant flowers Combining buttercream and fondant elements for a balanced design Tips for neat presentation and professional finishes How to adapt the design for other occasions You’ll leave with a fully decorated 5” celebration cake, new decorating skills, and the confidence to recreate the design for future special occasions. 📍 Where the Class Is Held: All classes take place at Kimmi’s Cakes Studio, a fully equipped professional cake studio based in Swindon. Address: Kimmi’s Cakes Unit 54, BSS House Cheney Manor Industrial Estate Swindon SN2 2PJ Free parking is available on site. Full arrival details will be sent after booking so you know exactly where to go on the day. 🕒 Duration: 2.5 hours 💷 Price: £95 per person 👥 Class Size: Maximum of 2 people