A buttery shortbread base topped with a thick layer of smooth caramel and finished with Belgian milk chocolate. A classic bake that’s rich, indulgent and always a favourite.
 
Ingredients
Wheat flour, butter (milk), sugar, condensed milk (milk), golden syrup, Belgian milk chocolate (milk, soya), vanilla.
 
Allergens
Milk, wheat (gluten), soya.
May contain traces of nuts, peanuts and eggs.